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Seriously, it does not get more simple than this.

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Rinse a whole chicken and stick it in the crockpot.

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Pour the entire jar of salsa on top, set your crockpot on low and walk away for 6 hours.

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I made some jasmine rice, brazillian cheese rolls and cut up some pineapple with ours. We also make chicken tacos with this meat, and cooking two at the same time and being to freeze the meat so you are ready for dinner any day any time is the bomb diggity (that’s what my youngest punk says anyways.)

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Give it a try! The meat is SO tender! You will love it!

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